Street Food Quiz
Try out this Street Food quiz to test your knowledge. Street Food trivia explores the popular dishes, vendors, and local customs that have long made curbside eating part of daily life in cities around the world.
15 questions
~3 min to finish
Easy to hard difficulty
450 pts max score
Question 1 · Hard · 40 pts
Which immigrant community is specifically credited with influencing Mexico’s al pastor through shawarma?
Question 2 · Hard · 40 pts
Bánh mì traces back to which historical period in Vietnam?
Question 3 · Hard · 40 pts
What is the name of the vertical spit traditionally used to cook taco al pastor?
Question 4 · Hard · 40 pts
The word falafel is widely associated with usage from which language tradition in the Middle East?
Question 5 · Hard · 40 pts
In Belgium, what is the specialized fries shop called?
Question 6 · Hard · 40 pts
In Singapore and Malaysia, what term refers to a vendor selling ready-to-eat food?
Question 7 · Hard · 40 pts
Peruvian anticuchos are often made from which specific cut of meat?
Question 8 · Hard · 40 pts
Bunny chow first originated in which South African city?
Question 9 · Hard · 40 pts
In Japanese food terms, the suffix "yaki" generally points to what kind of cooking?
Question 10 · Hard · 40 pts
The name of the Mexican corn snack esquites comes from izquitl in which language?
Question 11 · Easy · 10 pts
Tacos al pastor are famously associated with which city?
Question 12 · Easy · 10 pts
In takoyaki, what sea creature does the name refer to?
Question 13 · Easy · 10 pts
Falafel is commonly made from ground chickpeas or what other bean?
Question 14 · Easy · 10 pts
What melted ingredient is traditional in a quesadilla?
Question 15 · Easy · 10 pts
Deep-frying means cooking food fully immersed in what?